Plant-based alt-meat bodega breakfast gets boost from egg shortage, marketing push.
More than 50 independent bodegas in New York City on Monday launched the “Bird Flu Bailout,” a line of plant-based versions of popular bodega breakfasts, like bacon, egg and cheese on a roll.
Powered by plant-based deli supplier Plantega, the plant-based sandwiches feature Eat Just’s Just Egg product as well as plant-based alt-meat options, including Umaro bacon, Karana…
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