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Hold the Beef product line released
Cargill backs plant-tech startup Bflike
EU committee green-lights yellow mealworms
Rebellyous Foods wins specialty food award
Canadian group to certify plant-based SKUs
Study: Consumer guilt prompts healthier choices, doesn’t cut meat consumption
Lightlife overhauls portfolio; Greenleaf signs long-term lease
Beyond disappoints Wall Street in Q1
Hanegal angles for 85% plant-based by 2030
Impossible possibly could be widely available in school cafeterias by fall
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