Photo via Wikimedia Commons
As the pendulum has swung in a negative direction for plant-based meats, the rhetoric — on both sides — has also gotten sharper. If only the blades would be used to cut away at the exaggerated claims and criticisms instead of poking at “the other side” who, after all, is probably going to be a partner in protein production in the foreseeable future.
On an Instagram post about the nutritional benefits of red meat: “Also eating red…
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