Source: Center for Food Demand Analysis & Sustainability at Purdue University
Spring has finally arrived (at least in Northern New Jersey), which means it is time to send my partner out onto the deck with the grill and a spatula to fulfill my personal dream of a dinner that doesn't require turning on the oven.
The cheeseburger is a time-honored warm-weather (or anytime, really) dinner, but it's also a good indicator of the financial state of the country (at least in the US).…
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