Millow is a step closer to bringing its blended analogue to market.
Swedish alt-meat startup Millow, which makes its analogue products from oats and mycelium, has received a US$2.6 million grant from the European Innovation Council (EIC) Accelerator, a program of the European Union, according to a news release.
This EIC grant could potentially bring Millow up to another $16.3 million from the European…