Microbiology labs and a pilot plant will support alt-protein development, production.
Novonesis recently celebrated the launch of its new alt-protein and processed meat facility in Pohlheim, Germany, with a ribbon-cutting ceremony.
The innovation hub will enable companies — including makers of fermentation-enabled and plant-based meat and seafood products — to conduct extensive testing on their formulations to improve food safety, efficiency and taste.
“This is where we develop the future of food…
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