North American facility will enable manufacturers to conduct scaling and testing without infrastructure.
Dusseldorf, Germany-based GEA has invested $20 million in an alt-protein food technology center that will contain an end-to-end process line. Goundbreaking will take place this spring in Janesville, Wis., according to a press release.
The facility, scheduled to open in 2025, will pilot microbial, cell-based and…
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