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Farm-scale cultivated meat is feasible: study
SuperMeat sees path to cost parity
Cook with Aleph Cuts? 83% of chefs say ‘yes!’
Demand wilts for plant-based in Netherlands
XMarket Chicago closed
On the menu: Oshi, Planted, Redefine Meat, Swap Foods
Germany leading plant-based charge: report
NoMy emerges from stealth, reveals product offerings
Ohly expands product line, opens in Chicago
The Better Meat Co. granted fifth patent
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