Source: 'Consumer perception of cultured meat' report
Spain! It's home to plant-based meat leader (and industry favorite, if the attendees at Future Food Tech are to be believed) Heura Foods as well as fungi food maker Libre Foods, plant-based micro-extrusion company Novameat and cell-based Biotech Foods.
Given that Barcelona is a hotbed for alt-meat activity, Spain's private R&D technology center AINA partnered with the Regional Ministry of Innovation of Valencia to fund "…
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