Dutch cultivated meat firm submits novel foods authorization in EU for fat ingredient.
Maastricht-based Mosa Meat on Wednesday announced it has submitted its first request for novel foods market approval in the European Union. This submission is for its cultivated fat as an ingredient.
The European Commission and European Food Safety Authority will evaluate Mosa Meat’s cultivated fat, and the process is expected to take about 18 months. Mosa…
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