Chloe Coscarelli/Instagram
Chloe Coscarelli has come full circle by opening a restaurant in Greenwich Village in the same space where, nine years ago, she first converted her Food Network win to a vegan café.
Though she rose to fame on the strength of her desserts, the café features a full slate of plant-based entrees, including a house-made plant-based burger topped with butternut-cashew cheddar; butternut nachos; and meatballs made of a mushroom, walnut and…
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