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Editor's choice: Fast food consumers want plant-based meat
Flank steak 'redefined' at European retail
Financial news briefs: AgFunder, MATR Foods, Vanetta Food
Report: plant-based prices bottom out — or not
Food Frontier CEO: 'Australian Plant Proteins' administration a warning'
Impossible Foods shouts out Joey Chestnut
iFAB awarded $51 million for precision fermentation
TODAY: Join our webinar on keeping your company running during an investment drought
UPSIDE Foods dismisses staff
Food bank recipients really like Planetarians' product
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