Another plant-based fast food joint, this time based in the UK, bites the dust.
Rachel Hugh, co-founder and CEO of plant-based fast food micro-chain The Vurger Co, on Wednesday announced that the three-restaurant brand would cease operations after eight years.
The company was among the early vanguards of the plant-based food movement in the UK when it launched in 2016, but Hugh said that the pandemic followed by “seemingly endless domestic…
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