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SuperMeat completes life cycle analysis
Meatable cuts production time to four days
Demolish Foods introduces new tech platform
Thinking about a plant-based startup? In Portuguese?
ProVeg supports 'Food for Thought' conference
German chain plans vegan supermarket
European Commission releases report on biotechnology and biomanufacturing
ScaleUp Bio announces new clients
News briefs: Aramark, Better Foods, IFF, Melt & Marble
Impossible CEO: 'People prefer our chicken tenders to animal chicken tenders.'
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