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Chunk Foods co-founder outlines retail, production plans
ProVeg Incubator taps alt-meat companies for new cohort
Singapore agency moves to next stage in novel food reg
Tara flour ‘not GRAS’: FDA
Sensible Meats names new leadership
New tech could boost fermentation
University of Queensland acquires custom bioreactors
Impossible CEO: Plant-based meat ‘was launched incorrectly’
News briefs: ADM, Save the Sea, Upside Foods
Vital Meat submits regulatory dossier in UK
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