Butcher known for burger blends partners with Mush Foods on a signature patty.
Mush Foods, maker of mushroom- and mycelium-based hybrid products, today announced that Pat LaFrieda, an American butcher known for artisanal burgers, has partnered with the company to launch the new LaFrieda 50CUT Burger.
“The LaFrieda 50CUT is going to amaze burger lovers,” said LaFrieda, who has created more than 50 custom hamburger blends, including the blend for Shake…
Join for free* to continue reading.
You’ll get access to all Alt-Meat has to offer including full access to our web content devoted to the meat alternatives market.
Already a member? Click here to login>>.
*Free for qualified recipients